All of the different amazing flavors from the Xawaash spices, onions, garlic and ginger come together to create something amazing. Pour this stew over a bed of risotto or rice and you’ll tastebuds will thank you.
Low and slow is the name of the game for this recipe. All of these amazing African flavors come together to produce an absolutely incredible dish that will stick in your memory for quite some time.
This stew is simple, yet effective. It’s a great, cheap go-to family weeknight meal that checks all the boxes – don’t hesitate to make this one.
These ingredients meld together to create a tastebud masterpiece. The perfect balance of shrimp, tomatoes, spices and time allow the flavors to mesh and create a light-hearted stew that packs a bit of a kick from the cilantro pesto.