This chicken tortilla soup is super easy to make, but very flavorful and is the perfect comfort food.
This salad brings together so many amazing flavors and is one of our new go-to starter salads. The eggplant yogurt cream pairs so well with the spiciness of the shatta, you’ll be asking yourself why you hadn’t make this salad sooner.
This rich risotto is a fantastic comfort dish and another sleeper hit from the Falastin cookbook. It is a great standalone vegetarian meal that can hold its own, but can also be served with lamb or beef.
The cheesy croutons were an excellent addition as a topping and the soup was just creamy enough to strike a nice balance. It’s perfect for dinner and as leftovers with grilled cheese.
We fell head over heels for this unique Israeli dish and really enjoyed a change of pace for dinner. This can be served on its own as a centerpiece and we couldn’t recommend this one more.
This is a fun, easy recipe from the Family Meal cookbook that provides a nice kick of flavor for low effort.
The mixture of these ingredients and spices produce a very unique, tasteful dish. This goes great as a side dish alongside roasted chicken, or can be a standalone vegetarian main.
This meat sauce is our go-to recipe for a hearty pasta dish and hits the spot every time. We use Italian sausage, but you can easily substitute for ground beef, if you prefer.
Conchiglie pasta is a perfect match for picking up the sausage bits from this meat sauce. This is a great, hearty dinner that hits the spot!
There aren’t too many things in this world better than homemade pasta. It’s cheap, fun to make and a relaxing process that produces restaurant quality meals.